Evolution of Enteral Nutrition Therapy: Literature Review
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Published:
Feb 7, 2020
Keywords:
Enteral nutrition, nutritional support, formulated food, nutritional alterations.
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Abstract
The following review aims to analyze the evolution of enteral nutrition therapy.
Considering that it is a technical procedure of nutritional support in patients who, due to various circumstances, have nutritional alterations and cannot normally feed orally. A qualitative method of exploratory-documentary type was used, the bibliography consulted for this research was retrieved from the publications issued; by recognized and indexed bibliographic databases of the latest articles on this topic. It is concluded that enteral nutrition is a procedure that has made progress in the last 20 years being an advanced technique for patients with nutritional risk and also that specific feeding formulas should be used according to each patient's clinical pathology in order to be able to maintain proper nutrition, these formulas are already in the commercial market as an aid to develop this technique which can not only be used in the hospital but also at home.
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How to Cite
Méndez Padilla, D. I., & Rueda García, D. (2020). Evolution of Enteral Nutrition Therapy: Literature Review. ConcienciaDigital, 3(1.1), 264-283. https://doi.org/10.33262/concienciadigital.v3i1.1.1147
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References
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2. Cawsey SI, Soo J, Gramlich LM. (2010). Home Enteral Nutrition:Outcomes Relative to Indication. NutrClinPract, 25(3), 296-300.
3. Álvarez J, Peláez N, Muñoz A. (2006). Utilización clínica de la Nutrición Enteral. Nutrición Hospitalaria, (21), 87-99.
4. McCamish M, Bounous G, Geraghty ME. (1993). History of enteral feeding: past and present perspectives. In: Rombeau JL, Rolandelli RH, editors. Clinical nutrition, enteral and tube feeding. 3rd edition. Philadelphia: WB Saunders Company, 1–11.
5. Brown-Séquard CE. (1993). Feeding per rectum in nervous affections. Lancet 1878, 1-144.
6. Bonsmann M, Hardt W, Lorber CG. (1993). The historical development of artificial enteral alimentation. Part I. Anasthesiol Intensivmed, 34-207.
7. His W. Zur Geschichte der Magenpumpe (2011). Med Kiln 1925, 21:391–3 [in German].
8. Pareira MD. (1959). Therapeutic nutrition with tube feeding. Springfield (IL): Charles C. Thomas.
9. Hunter J. (1997). A case of paralysis of the muscles of deglutition cured by an artificial mode of conveying food and medicines into the stomach. Trans Soc Improvement Med Chir Know, 1, 82–188
10. Dudrick, S., Palesty, A. (2011). Historical Highlights of the Development of Enteral Nutrition. Surg Clin N Am 91, 945–964.
11. Einhorn M. (1980). Duodenal alimentation. Med Rec, 78-92.
12. Andresen AF (2011). Immediate jejunal feeding after gastroenterostomy. Ann Surg 1918, 67-566.
13. Blumenstein, I., Shastri, Y. M., & Stein, J. (2014). Gastroenteric tube feeding: techniques, problems and solutions. World journal of gastroenterology, 20(26), 8505–8524. doi:10.3748/wjg.v20.i26.8505
14. Blomberg J, Lagergren J, Martin L, Mattsson F, Lagergren P. (2012). Complications after percutaneous endoscopic gastrostomy in a prospective study. Scand J Gastroenterol, 47-737–742.
15. Tui C, Wright AM, Muholland JH, et al (1944). Studies on surgical convalescence. Ann Surg, (120), 99–122.
16. Ponsky JL (1988). Techniques of percutaneous gastrostomy. New York: Igaku-Shoin.
17. Shike M, Berner YN, Gerdes H, et al. (1989). Percutaneous endoscopic gastrostomy and jejunostomy for long-term feeding in patients with cancer of the head and neck. Otolaryngol Head Neck Surg, 101(5), 549–54.
18. Forbes AL. (1991). An historical overview of medical foods. Development of medical foods for rare diseases. Proceedings of a Workshop. June 9–11, 1991. Bethesda (MD): Government Printing Office.
19. Talbot JM. Guidelines for the scientific review of enteral food products for special medical purposes. (1991). Prepared for the Center for Food Safety and Applied Nutrition, Food and Drug Administration. JPEN J Parenter Enteral Nutr, 15(Suppl 3):99S–174S. p. A171–E172.
20. Carbonell, R. (1999). Nutrición Enteral: Indicaciones y complicaciones en el paciente médico. Capítulo 21. 1999. Disponible en: https://www.sefh.es/bibliotecavirtual/mivyna/miv21.pdf
21. Lama-More, R. (2010). Nutrición Enteral. In: SEGHNP-AEP, Protocolos diagnóstico-terapéuticos de Gastroenterología, Hepatología y Nutrición Pediátrica, s/f: 385-391.
22. Cunha SFC, Miola AC, Lima CMM, Unamuno MRDL, Marchini JS. (2012). Protocolo Clínico e de Regulação para Adultos e Idosos sob Nutrição Enteral Domiciliar. In: Santos JS, Pereira Jr GA, Bliacheriene AC, Forster AC. (Org.). Protocolos Clínicos e de Regulação: Acesso à rede de saúde. 1ed. Rio de Janeiro: Elsevier, (1), 1119-1131.
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24. Brasil. (2009). Agência Nacional de Vigilância Sanitária de Alimentos - Anvisa. Ministério da Saúde: Portaria nº 120 de 14 de abril de 2009, Assistência de Alta Complexidade de Terapia Nutricional. Diário Oficial da União.
25. Cunha SFC, Ferreira SR, Braga CBM. (2011). Fórmulas enterais no mercado brasileiro: classificação e descrição da composição Nutricional. International Journal of Nutrology, (4), 71-86.
26. Ecuador. (2014). Consejo Nacional de Salud-Comision Nacional de Medicamentos e Insumos. Cuadro Nacional de Medicamentos Básicos y Registro Terapéutico. Novena Revisión.
27. Oceano Medicina. (2019). Curso Virtual de Nutrición Clínica.
28. Ramón, M. C. Nutrición Enteral: Indicaciones y Complicaciones en el paciente médico.
29. Harkness, L Harkness L. (2002). The history of enteral nutrition therapy: from raw eggs and nasal tubes to purified amino acids and early postoperative jejunal delivery. J Am Diet Assoc, 102(3), 399-404
30. SENPE (2005). Conclusions of the II SENPE forum discussion forum on: Hospital Malntrition. Nutr. Hosp, 20.
31. Klek, S., Szybinski, P., Sierzega, M., Szczepanek, K., Sumlet, M., Kupiec, M., ... & Kulig, J. (2011). Commercial enteral formulas and nutrition support teams improve the outcome of home enteral tube feeding. Journal of Parenteral and Enteral Nutrition, 35(3), 380-385.
32. Richter-Schrag HJ, Richter S, Ruthmann O, Olschewski M, Hopt UT, Fischer A. (2011). Risk factors and complications following percutaneous endoscopic gastrostomy: a case series of 1041 patients. Can J Gastroenterol, 25, 201–206.
33. Lee C, Im JP, Kim JW, Kim SE, Ryu DY, Cha JM, Kim EY, Kim ER, Chang DK. (2013). Risk factors for complications and mortality of percutaneous endoscopic gastrostomy: a multicenter, retrospective study. Surg Endosc, 27, 3806–3815.
2. Cawsey SI, Soo J, Gramlich LM. (2010). Home Enteral Nutrition:Outcomes Relative to Indication. NutrClinPract, 25(3), 296-300.
3. Álvarez J, Peláez N, Muñoz A. (2006). Utilización clínica de la Nutrición Enteral. Nutrición Hospitalaria, (21), 87-99.
4. McCamish M, Bounous G, Geraghty ME. (1993). History of enteral feeding: past and present perspectives. In: Rombeau JL, Rolandelli RH, editors. Clinical nutrition, enteral and tube feeding. 3rd edition. Philadelphia: WB Saunders Company, 1–11.
5. Brown-Séquard CE. (1993). Feeding per rectum in nervous affections. Lancet 1878, 1-144.
6. Bonsmann M, Hardt W, Lorber CG. (1993). The historical development of artificial enteral alimentation. Part I. Anasthesiol Intensivmed, 34-207.
7. His W. Zur Geschichte der Magenpumpe (2011). Med Kiln 1925, 21:391–3 [in German].
8. Pareira MD. (1959). Therapeutic nutrition with tube feeding. Springfield (IL): Charles C. Thomas.
9. Hunter J. (1997). A case of paralysis of the muscles of deglutition cured by an artificial mode of conveying food and medicines into the stomach. Trans Soc Improvement Med Chir Know, 1, 82–188
10. Dudrick, S., Palesty, A. (2011). Historical Highlights of the Development of Enteral Nutrition. Surg Clin N Am 91, 945–964.
11. Einhorn M. (1980). Duodenal alimentation. Med Rec, 78-92.
12. Andresen AF (2011). Immediate jejunal feeding after gastroenterostomy. Ann Surg 1918, 67-566.
13. Blumenstein, I., Shastri, Y. M., & Stein, J. (2014). Gastroenteric tube feeding: techniques, problems and solutions. World journal of gastroenterology, 20(26), 8505–8524. doi:10.3748/wjg.v20.i26.8505
14. Blomberg J, Lagergren J, Martin L, Mattsson F, Lagergren P. (2012). Complications after percutaneous endoscopic gastrostomy in a prospective study. Scand J Gastroenterol, 47-737–742.
15. Tui C, Wright AM, Muholland JH, et al (1944). Studies on surgical convalescence. Ann Surg, (120), 99–122.
16. Ponsky JL (1988). Techniques of percutaneous gastrostomy. New York: Igaku-Shoin.
17. Shike M, Berner YN, Gerdes H, et al. (1989). Percutaneous endoscopic gastrostomy and jejunostomy for long-term feeding in patients with cancer of the head and neck. Otolaryngol Head Neck Surg, 101(5), 549–54.
18. Forbes AL. (1991). An historical overview of medical foods. Development of medical foods for rare diseases. Proceedings of a Workshop. June 9–11, 1991. Bethesda (MD): Government Printing Office.
19. Talbot JM. Guidelines for the scientific review of enteral food products for special medical purposes. (1991). Prepared for the Center for Food Safety and Applied Nutrition, Food and Drug Administration. JPEN J Parenter Enteral Nutr, 15(Suppl 3):99S–174S. p. A171–E172.
20. Carbonell, R. (1999). Nutrición Enteral: Indicaciones y complicaciones en el paciente médico. Capítulo 21. 1999. Disponible en: https://www.sefh.es/bibliotecavirtual/mivyna/miv21.pdf
21. Lama-More, R. (2010). Nutrición Enteral. In: SEGHNP-AEP, Protocolos diagnóstico-terapéuticos de Gastroenterología, Hepatología y Nutrición Pediátrica, s/f: 385-391.
22. Cunha SFC, Miola AC, Lima CMM, Unamuno MRDL, Marchini JS. (2012). Protocolo Clínico e de Regulação para Adultos e Idosos sob Nutrição Enteral Domiciliar. In: Santos JS, Pereira Jr GA, Bliacheriene AC, Forster AC. (Org.). Protocolos Clínicos e de Regulação: Acesso à rede de saúde. 1ed. Rio de Janeiro: Elsevier, (1), 1119-1131.
23. Fernández T. (2008). Nutrición Enteral: concepto, indicaciones y contraindicaciones, tipos de dietas. III Curso Básico de Nutrición, Abril 2008.
24. Brasil. (2009). Agência Nacional de Vigilância Sanitária de Alimentos - Anvisa. Ministério da Saúde: Portaria nº 120 de 14 de abril de 2009, Assistência de Alta Complexidade de Terapia Nutricional. Diário Oficial da União.
25. Cunha SFC, Ferreira SR, Braga CBM. (2011). Fórmulas enterais no mercado brasileiro: classificação e descrição da composição Nutricional. International Journal of Nutrology, (4), 71-86.
26. Ecuador. (2014). Consejo Nacional de Salud-Comision Nacional de Medicamentos e Insumos. Cuadro Nacional de Medicamentos Básicos y Registro Terapéutico. Novena Revisión.
27. Oceano Medicina. (2019). Curso Virtual de Nutrición Clínica.
28. Ramón, M. C. Nutrición Enteral: Indicaciones y Complicaciones en el paciente médico.
29. Harkness, L Harkness L. (2002). The history of enteral nutrition therapy: from raw eggs and nasal tubes to purified amino acids and early postoperative jejunal delivery. J Am Diet Assoc, 102(3), 399-404
30. SENPE (2005). Conclusions of the II SENPE forum discussion forum on: Hospital Malntrition. Nutr. Hosp, 20.
31. Klek, S., Szybinski, P., Sierzega, M., Szczepanek, K., Sumlet, M., Kupiec, M., ... & Kulig, J. (2011). Commercial enteral formulas and nutrition support teams improve the outcome of home enteral tube feeding. Journal of Parenteral and Enteral Nutrition, 35(3), 380-385.
32. Richter-Schrag HJ, Richter S, Ruthmann O, Olschewski M, Hopt UT, Fischer A. (2011). Risk factors and complications following percutaneous endoscopic gastrostomy: a case series of 1041 patients. Can J Gastroenterol, 25, 201–206.
33. Lee C, Im JP, Kim JW, Kim SE, Ryu DY, Cha JM, Kim EY, Kim ER, Chang DK. (2013). Risk factors for complications and mortality of percutaneous endoscopic gastrostomy: a multicenter, retrospective study. Surg Endosc, 27, 3806–3815.