Orellana Cuji RM, Apolo Buenaño DE, Cabrera Berrezueta LB. Educommunication and rescue of Shuar gastronomy. ed [Internet]. 2022Jul.10 [cited 2024Nov.22];6(3):197-0. Available from: https://cienciadigital.org/revistacienciadigital2/index.php/exploradordigital/article/view/2232