[1]
López Muñoz, N.R., Quishpe Chicaiza, Álvaro J., Cedeño Zambrano, D.A. and Ochoa Ponce, G.X. 2024. Change in salivary pH due to ingestion of non-caloric sweeteners in dental erosion. Anatomía Digital. 7, 2 (Apr. 2024), 40-55. DOI:https://doi.org/10.33262/anatomiadigital.v7i2.2984.